Our Special experiences

Every Tano Tour is a one-of-a-kind gastronomic adventure, designed to immerse you in Italy’s incredible food, wine, and history. Whether you choose a ready-to-book experience, like an Orvieto food tour or a cheese and wine pairing in Montefalco, or prefer a custom journey, such as truffle hunting in Umbria or mozzarella-making in Campania, each tour is carefully crafted to highlight the best of Italy’s culinary heritage. Some experiences can be booked instantly, while others require a bit more planning with Tano to ensure a truly personalized itinerary. Whichever you choose, expect an unforgettable experience, filled with incredible flavors, fascinating stories, and the warmth of true Italian hospitality.

Ready-To-Book Experiences

Tano offers a selection of curated food and wine tours that are available for direct booking. Each tour is designed to showcase Italy’s rich gastronomic traditions, local ingredients, and the cultural stories behind them. These experiences are perfect for travelers who want an immersive yet hassle-free way to explore Italian food and history.

Orvieto Walking Food Tour and duomo visit

Stroll through the historic streets of Orvieto, tasting local specialties while exploring the town’s medieval charm. The tour includes tickets to visit magnificent Orvieto Duomo, one of Italy’s most stunning cathedrals.

(Option to add a cooking class in Orvieto)

Orvieto
Wine & Cheese

Discover Orvieto’s celebrated wines paired with artisanal cheeses. Learn about local production methods and the deep-rooted connection between the region’s history and its food.


(Option to add a cooking class in Orvieto)

Val D’Orcia
Wine & Cheese

Experience the rolling hills of Tuscany’s Val D’Orcia, where you’ll visit historic wineries and organic pecorino producers, indulging in some of Italy’s most famous wines and flavors with picture perfect views

Cheese CEllar & Vineyard in Umbria

Delve deep into the world of cheesemaking by exploring a unique aging cheese cellar, where wheels of cheese and Umbrian charcuterie are aged to perfection. Then, enjoy a wine tasting at a local vineyard.



(Closed on Sundays.)

Rome Testaccio Market Tour

Discover the culinary heart of Rome with a guided tour of Testaccio Market, known for its incredible food stalls, local delicacies, and lively atmosphere. Learn about Roman cuisine and taste its essential flavors.

(Morning only, closed on Sundays.)

Montefalco Wine & Bevagna Cheese

Journey through the Umbrian countryside to taste Umbria’s star red varietal - Sagrantino wines in Montefalco and visit local goat cheese producers in Bevagna for an unforgettable food and wine experience.

Custom Tours & Experiences Across Italy

For travelers looking for a more personalized and in-depth culinary adventure, Tano offers custom tours across Italy tailored to specific interests, tastes, and locations. After a consultation, he will create a unique itinerary that provides access to exclusive food experiences, boutique wineries, hidden gems, and authentic local producers.

Due to the complexity and exclusivity of these tours, guests must fill out a request form and schedule a consultation call with Tano to discuss their needs and receive a custom price quote.

Tour Options

  • Tuscany Tours

    Explore the rolling vineyards of Chianti, the medieval charm of Siena, or the lesser-known Maremma region, where bold wines and rich traditions thrive.

  • Emilia-Romagna Food Valley

    Discover the birthplace of Italy’s most famous products—taste authentic Parmigiano Reggiano, experience the making of traditional balsamic vinegar in Modena, and savor the most satisfying fresh egg pasta in Bologna.

  • Castelli Romani

    Just outside Rome, this area is famous for its unique wines, porchetta, wild strawberries and rustic trattorias, offering a taste of Lazio’s countryside with stunning views of crater lakes.

  • Rural Lazio Tours

    Dive into the ancient cheese and wine traditions of this often-overlooked region, where shepherds and winemakers preserve techniques dating back to the Roman Empire of cheesemaking.

  • Campania and Bufala Cheese

    Witness the art of Mozzarella di Bufala making, where expert cheesemakers stretch and shape this creamy delicacy before offering you a fresh, indulgent tasting.

  • Focaccia and Italian Riviera

    Discover Focaccia di Recco, a paper-thin, cheese-filled delight, paired with local Ligurian wines along the stunning coastline, while indulging in pesto and other traditional fisherman’s dishes.

  • Bergamasco Cheeses and Franciacorta

    Lombardia. Experience the rich, Alpine flavors of the cheese of Bergamo, the province with the most DOP cheeses in Italy, then sip sparkling Franciacorta wines in one of Italy’s most prestigious wine regions.

  • Umbria and Norcia

    Visit Norcia, the birthplace of prosciutto, to this day famous for its world-class cured meats (Norcineria) and Caciotta di Norcia IGP, a beloved cheese of the region.

  • Abruzzo Tours

    Explore the unspoiled landscapes of Abruzzo, where age-old shepherding traditions produce Pecorino cheeses and hearty mountain cuisine. Pair these flavors with the region’s signature Montepulciano d'Abruzzo and Trebbiano wines for an unforgettable experience.

Cooking Classes in an Umbrian Home


Step into an authentic Umbrian home for a hands-on cooking experience that goes beyond the typical tourist attraction. This intimate class allows guests to cook alongside a local family, learning cherished recipes that have been passed down through generations.

Please note: These classes require at least 40 days' notice, as we must coordinate with a local family to provide the most authentic and personal experience.

Hosted Gastronomic Travel in Italy with Tano

For those looking for a deeply curated, immersive food and wine experience, Tano offers Hosted Gastronomic Travel, where he personally designs and leads a multi-day food adventure across Italy’s most flavorful regions. This is in partnership with Bono Events International.

Tano as your host and guide , every journey is an opportunity to discover the hidden flavors of Italy while experiencing its rich history, breathtaking landscapes, and warm hospitality. With experienced travel design crafted by Nicole Bono with Bono Events International, nothing is impossible. Whether you dream of a truffle hunting adventure in Umbria, cruising on Lago di Como, a wine and cheese exploration in Tuscany, or a deep dive into the street food of Rome, Tano will craft an unforgettable gastronomic escape tailored just for you.

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